Needs:
1 Pie Crust
3 Eggs
1 c Corn Syrup (light colored)
1/3 c Sugar
1/3 c Brown Sugar
1/3 c Butter or Margarine (melted)
1 tsp Vanilla
1/4 tsp Salt
16 oz Semisweet Chocolate Pieces (1 cup)
1 c Flaked Coconut
1 c Walnuts or Pecans
Whipped Topping
In a medium bowl, combine eggs, corn syrup, sugar, brown sugar, butter, vanilla and salt. Layer in pastry shell, your semisweet chocolate pieces, 1 cup coconut and pecan or walnut pieces. Pour egg mixture over all and spread evenly. Cover and bake at 350 for 30 minutes. Remove foil and bake another 20-25 minutes or until set. Be careful this can take time! Let cool completely on wire rack and serve with whipped topping. Store in refrigerator.
Marie Calenders Pie Crust
Layer with Chocolate Pieces..
Coconut and Walnuts or Pecans
Finish with Egg Mixture
Enjoy!
Wow. That looks great. I will definitely have to make this for my family.
ReplyDeleteLooks amazing! I will have to make this soon or if you want to make one and bring to CCB that would be great too!
ReplyDelete